The Port of New York and New Jersey is the port district of the New York-Newark metropolitan area, encompassing the region within approximately a 25-mile (40 km) radius of the Statue of Liberty National Monument.
The Port of Houston is one of the world's largest ports and serves the metropolitan area of Houston, Texas. It is a 25-mile-long complex of diversified public and private facilities located a few hours' sailing time from the Gulf of Mexico.
Port of Miami, formally the Dante B. Fascell Port of Miami, is a major seaport located in Biscayne Bay in Miami, Florida. It is the largest passenger port in the world, and one of the largest cargo ports in the United States.
Naval Station Norfolk, is a United States Navy base in Norfolk, Virginia. It supports naval forces in the United States Fleet Forces Command,  those operating in the Atlantic Ocean, Mediterranean Sea, and the Indian Ocean.
The Port of Savannah is a major U. S. seaport located at Savannah, Georgia.Its facilities for oceangoing vessels line both sides of the Savannah River approximately 18 miles (29 km) from the Atlantic Ocean.
CCL Tech touch screen Self Service kiosks simplify the ordering process, helping customersfind exactly what they want, which fosters customer loyalty and increases customer confidence in the business.
If you have a checkout counter in your store, then you have a place for a Self Service checkout counter. Ergonomic Design, Smart and Simple Technology, Requires No Dedicated IT Professionals, Supports Loss Prevention Programs, Scan&Bag & Go.
Name: Custom rigid boxes for tea packaging Size: Customized sizes are available Material: 4C/1C printed on157gsm chrome paper mount to 1200gsm industrial cardboard. Paper type: Paperboard, Coated Paper Inner Paper: 128gsm coated paper Industry: Tea Featur
The Moisture Resistant Tunnel Intercom are fully contained within a corrosion resistant cast aluminium weatherproof case and cold rolled steel faceplate with epoxy powder coated providing complete protection against dust and moisture ingress, resulting in
Improving the texture structure of baked products, make the taste be fine and smooth, mellow, enhance the flavor; improving dough physical properties, can prevent baked products from aging and extend the shelf life.